Welcome to La Provoleta Rhin
La Provoleta Rhin, located in the heart of Cuauhtemoc, Mexico City, is a culinary haven for lovers of grilled delights. The brand specializes in delectable offerings like arrachera and bife de chorizo, expertly paired with grilled onions and chiles for a robust flavor experience. Standout combos, such as the Ensalada Provoleta paired with Coca-Cola Light, showcase fresh ingredients and culinary creativity. Known for its vibrant atmosphere and commitment to quality, La Provoleta Rhin delivers an exceptional dining experience that brings the charm of traditional Argentine barbecue to the bustling streets of Mexico City. Savoring a meal here is truly a delight.
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Rio Rhin 72, Col. Renacimiento, Cuauhtemoc, 06500 Ciudad de Mexico, CDMX, MexicoRio Rhin 72, Col. Renacimiento, Cuauhtemoc, 06500 Ciudad de Mexico, CDMX, Mexico Hotline: +52 55 5533 3281
Welcome to La Provoleta Rhin, a culinary gem nestled in the heart of Cuauhtémoc, Mexico City. Located at Rio Rhin 72, Col. Renacimiento, this restaurant commands attention with its vibrant atmosphere and inviting flavors. The essence of La Provoleta Rhin is rooted in its commitment to authentic Argentine cuisine, placing a strong emphasis on hearty ingredients and traditional cooking methods.
As you wander through the menu, you'll find an array of enticing options that showcase their expertise. Begin your dining experience with a serving of Tacos de Arrachera. Each taco is meticulously crafted with seasoned arrachera, complemented by creamy guacamole, fresh cebolla cambray, all wrapped in a warm tortilla de harina. Priced at MX$259.00, it’s a delightful introduction to the restaurant's innovative approach.
For seafood lovers, the Atún en Costra de Ajonjoli is a must-try. This exquisite dish features perfectly grilled tuna with a crust of sesame seeds, served alongside vibrant verduras cocidas for a touch of freshness. At MX$353.00, it elegantly captures the essence of coastal cuisine while staying true to Argentine roots.
No visit to La Provoleta would be complete without indulging in their signature Queso Provoleta. This appetizer combines warm provolone cheese, seasoned with jitomate, oregano, and a drizzle of olive oil, embodying comfort food at its finest for only MX$225.00. It’s cheesy, melty, and utterly satisfying — a dish that begs to be shared.
The ambiance is as warm as the food, inviting diners to share laughs and stories over flavorful meals. Every dish tells a story of tradition blended with modern culinary flair. Whether you’re sharing plates or enjoying a sumptuous Choripán (with its spicy, juicy chorizo), or sinking your fork into a rich plate of Fetuccini with alfredo sauce, La Provoleta Rhin ensures that every dining experience becomes a cherished memory.
So why wait? Visit La Provoleta Rhin for an unparalleled culinary journey that celebrates the essence of Argentine flavors in the bustling heart of Mexico City. With every bite, you'll discover that this is not just a meal, but an experience crafted with passion and tradition.
Service was 100/10. We told them it was our first time dining there and they definitely made it special. They brought out their cuts of meat to show us. They prepared our caesar salad in front of us. The drinks and food were amazing. Definitely recommend dining here. Live DJ was also cool.
I cannot overstate how delighted I was by the service. Yes, the food was delicious, yes, the location is excellent, but more impressive still was the service. More than once I noticed, minutes after the fact, that waitstaff had come by and served the table without disturbing me or my dinner guest. If you’re lucky enough to be served by Angel you’ll surely be just as pleased as I am.
Update: went there again and the service is AMAZING this time! The fresa postre tastes amazing The portion is huuuuuge Great meat XD I also ordered soup but it came a bit cold.
Perdoname, no hablo español muy bueno. This restaurant has the feel of an upscale bar and grill in the US but don’t be fooled - the food is top notch and the service is slightly informal but marvelous. I had bone marrow, cheese from the grill, a Caesar salad (prepared table side), and a rare picanha. I was also treated to a shot of au jus from the kitchen - incredible. I was offered a delightful array of deserts and a mixology menu that appears also to result in a table side presentation, but tonight I am here to be drunk on Argentinian steak with chimichurro and a marvelous set of starters and sides. Not a bite was disappointing. Even the steak was served over hot coals at exactly the right temperature to maintain a distinct flavor and experience yet not cook it beyond my ordered doneness (jugoso o término rojo). I was delighted. I treated myself but bring a date if you must!
I always love the service, meat quality here! And sometimes they serve a small cup of jugo de carne before any other food, and I love it! I always take my Yorkie with when eating here and it all works out so nice!
Adrian and Marlon are very kind and service was amazing. Food was great. I recommend the Picanha and Cantarito cocktail
Thoroughly enjoyed La Provoleta Rhin. The environment and staff are phenomenal, the services from the staff was fantastic - Paula was very attentive and gave good explanations of the dishes. They brought out some bread, and it had some salsa and some good chimichurri. I ordered a 400g ribeye called the lomo de chorizo, the charbroil taste was excellent! My wife wasn’t feeling to hungry and so she ordered a caprese salad and it was very good! We then had a pastry dessert that was phenomenal.